Taiwan Coffee

The coffee beans we use come directly from our farms on the mountains of central Taiwan at an elevation of 3,500-4,000ft. Grown in volcanic soil, our beans produce an exquisitely smooth taste without the bitterness and strong acidity. It is a mild coffee perfectly balanced in flavor and aroma. 

We roast every order on the day of shipping in New York, which means you always get the freshest coffee at peak flavor. 

Taste the Difference

What makes our coffee one-of-a-kind?

Authentic Taiwan Beans

Hand-Roasted in New York

The Beans

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