Premium Taiwan Coffee
Welcome to the World of The Formosa Coffee!
We are on a mission is to become the most beloved coffee brand of Taiwanese Americans.
Taiwan, historically known as Formosa, has the perfect climate and geography for growing the best coffee bean in Asia.
We source from micro farms that grow their beans in the high mountains of central Taiwan, known for nutrient rich volcanic soil and pristine spring water, ideal for producing the highest quality coffee bean.
Our farms carefully hand-harvest only the beans that are at the peak of ripeness.
Once harvested, the beans are sun-dried with the outer fruit layer intact for up to two weeks. This allows the beans to absorb the flavor of the fruit which gives our coffee a robust flavor profile that is perfectly balanced: a hint of acidity and just the right amount of fruity sweetness. The result is a velvety smooth mouthfeel with no bitterness.
Every coffee bean is imported directly from our farms in Taiwan and hand-roasted in New York within 24 hours of packaging and shipping.
Orders are usually shipped in 2-3 business days.
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- 8oz bag brews up to 20 US 8oz cups
- Light Roast = most caffeine.
- Medium Roast = balanced.
- Dark Roast = least caffeine.
Brew Type by Roast:
- Espresso: medium, dark.
- Cold Brew: medium, dark.
- French Press: medium, dark.
- Drip: light, medium, dark.
- Pour-Over: light, medium, dark.
Premium Roast 100% Arabica Bean
Hand-Roasted in New York, USA
Raw Beans: Single Origin from Taiwan
Altitude: 3,500 - 4,000ft
8oz/227g Dimension: 6.1 x 9 x 3.9''
for Light and Medium roasts every month.
Ordered one of each and we’re grinding our way through all of them faster than we expected...
Thank you Eddie!
Not an overly strong flavor like some other coffees I've had, but it tasted delicious. So happy to support my family's homeland.
Thank you Christopher!
Thank you! I enjoy the coffee very much! James
Thank you James!
So far, I’ve had the Light Roast, Medium Grind, Natural beans. The flavor is pleasant and light with a soft fruit aftertaste. I’d definitely recommend this one.
Thank you Jonathan!